We will meet in Portland, Oregon on 29–30 March 2019.
UO's White Stag Block (the location) is located at 70 NW Couch Street.
Applications closed due 31 December 2018.
The workshop will provide bagels and coffee in the morning, lunches in the afternoon, and more coffee during breaks. On the first night, we will host a reception with drinks and food.
Attendees are responsible for their own transporation and lodging.
🍜 AFURI: For the best ramen I've ever eaten.
☕ Coava: Delicious coffee.
🥖 Ken's Artisan Bakery: (World-?) famous bread.
☕ Stumptown: More delicious coffee.
🍦 Salt and Straw: Ice cream, Portland style.
🌮 XICO: Great Southern Mexican food.
Please contact Ed Rubin with any additional questions.